Vegan Sweet Potato and Spinach Satay Curry


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Vegan Sweet Potato and Spinach Satay Curry

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The Chequers home cooked range.

Cook from frozen to enjoy a hearty home-made meal.

Choose from our single or double pies, serving 1 or 2 people!

Cooks in 30 minutes.

A fusion of aromatic sauce with peanut butter and coconut milk creates a rich and savoury curry.


Allergens: Peanuts

Per Serving:

Energy (kcal): 444.50 kcal

Energy (kJ): 1862.76 KJ

Fat: 23.41g

of which Saturates: 12.76g

Carbohydrates: 50.86g

of which sugars: 13.96g

Fibre: 3.19g

Protein: 10.16g

Salt: 0.85g

Our nutritional information only applies to the ingredients supplied by us. The cooking process and additional ingredients added by you will affect total values.


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Portion Size

Single, Double


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