Yes Chef Kedgeree

Description

Kedgeree (or occasionally kitcheree) is a dish consisting of cooked, flaked smoked haddock, boiled rice, spices, herbs and boiled egg. Kedgeree was a typical breakfast dish in grand Victorian India. This dish is great served hot or cold.

Ingredients: Smoked Haddock, Milk, Basmati Rice, Egg, White Onion, Coriander, Curry Powder, Turmeric, Cardamom Pod, Lime, Bay Leaf, Butter

Not included: Water, Salt & Pepper

Allergens: Fish, Milk, Egg, Sulphites

Please note, these boxes are packed in facilities that handle celery, gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, tree nuts, peanuts, sesame, soya bean and sulphites and therefore many contain low levels of these allergens.

NUTRITION PER SERVING
Energy (kcal)397.30 kcal
Energy (kJ)1,679.25 kJ
Fat11.83 g
Saturates4.81 g
Carbohydrate30.85 g
Sugars7.27 g
Fibre2.14 g
Protein43.53 g
Salt1.91 g

Our nutritional information only applies to the ingredients supplied by us. The cooking process and additional ingredients added by you will affect total values.